Museo dell'intreccio mediterraneo di Castelsardo

No. 22. Canestro (basket), local name canilstrhedda. Container for foodstuffs. Woven with twisted weave technique using a needle with weft of natural raffia, warp of sea hay and decorations in dyed natural raffia. The decoration features geometric designs and zoomorphic motifs featuring lapwings in a wheel pattern.

No. 28. Corbula (basket), local name colbula. Container for foodstuffs. Woven with twisted weave technique using a needle with weft of natural raffia, warp of sea hay and decorations in dyed natural raffia. Decorated with geometric, zoomorphic and floral motifs.

No. 46. Unit of measure, local name lu mesu. Woven with fixed stitch technique using a needle with weft of dwarf palm, warp of sea hay and decorations in dyed natural raffia. Decorated with alphabetic characters.

No. 48. Corbula (basket), local name colbula. Container for foodstuffs. Woven with fixed stitch technique using a needle with weft of dwarf palm, warp of sea hay and decorations in dyed natural raffia. Decorated with geometric motifs.

No. 49. Corbula (basket), local name colbula. Container for foodstuffs. Woven with fixed stitch technique using a needle with weft of dwarf palm, warp of sea hay and decorations in dyed natural raffia. Decorated with geometric and phytomorphic motifs.

No. 50. Corbula (basket), local name colbula. Container for foodstuffs. Woven with fixed stitch technique using a needle with weft of dwarf palm, warp of sea hay and decorations in dyed natural raffia. Decorated with phytomorphic motifs.